From science and practice: Nutrition with chronically inflammatory intestine illnesses

New book for intestine patient (openPR) - Diät

assistent Sven David Mueller Nothmann has itself during its activity at the university clinic of the RWTH Aachen intensively for many years with the nourishing consultation and - therapy with chronically inflammatory intestine illnesses concerns and co-operates for many years within this range with the DCCV. While before ten years the CED patients still overall one was recommended „to Schonkost “and in the hospital „the light full food in such a way specified “, it is today clear that these food forms without scientific background are and no influence on the illness have. Rather they need nourishing way meeting demand and a balanced, stressed Mueller Nothmann, which represents the nutrition in the therapy and prophylaxis of CED in the new book on 20 sides.

Many CED patients, in particular concerned by disease Crohn, suffer from a lack of zinc. The vital trace element zinc has a entzündungshemmende effect, and therefore a zinc therapy is meaningful. Is of special importance that the zinc for the organism is optimally available, demands Mueller Nothmann, which guesses/advises to zinc Histidin. The amino acid Histidin promotes the admission of zinc. The daily gift from 15 to 30 Milligramm zinc worked satisfactorily according to its statements. Entzündungshemmend also Omega-3-Fettsäuren affect themselves, which are contained such as salmon, herring and Makrele in the oil by fat fish. In order to achieve sufficient dosages, here the gift of Omega-3-Fettsäure-Kapseln is necessary. These should exhibit medicament quality. Food auxiliary means with these highly effective fatty acids are often extremely pollutant-loaded and in their dosage not standardized, informed Mueller Nothmann.

Also Probiotika have a special meaning in the CED therapy. With the help of a conversion of the Darmflora by health-favorable lactic acid bacteria even the medicine dose can be reduced, white to Mueller Nothmann with chronically inflammatory intestine illnesses. Probiotika are contained in special milk products in addition, in bread drunkenness or sauerkraut and other milk-sourly vergorenem vegetable, which however some patients do not stand very well. Instead of a Schonkost Sven David Mueller Nothmann patient recommends the guidance of a nourishing and a complaint diary, which facilitate the identification of badly compatible food and meals. Disease Crohn and Colitis ulcerosa are the most frequent chronically inflammatory intestine illnesses. The illness cause is not clearly clarified yet. However different studies show that eseine genetic component in the genesis of the illnesses gives and that apparently also the Darmflora and certain micro organisms come such as lactic acid bacteria or Escherichia Coli trunk Nissle a great importance. Humans, who suffer from disease Crohn or Colitis ulcerosa, should avoid in particular a lack nutrition and an underweight, stressed Mueller Nothmann locking, which recommends patient a regular consultation by specialized Diät

assistenten. Bibliografi data: Chronically inflammatory intestine illnesses - disease Crohn/Colitis ulcerosa, DCCV registered association (Hrsg.), 2. Edition, Hirzel publishing house, ISBN 10-3-7776-1377-0, 28.00 euro. Review copies can be requested with the publishing house. Over www.qualimedic.de CED patients can leave themselves free of charge by specialists advised and also a Diät

beratung are here free of charge possible!

The center for nourishing communication and health journalism (ZEK) with seat in Cologne dedicates itself in particular and operates scientifically justified public-oriented pressing and public work within the range nutrition, prevention and Diät

etik to the individual nourishing consultation. The well-known medicine journalist Sven David Mueller Nothmann leads the ZEK.

Center for nourishing communication and health journalism (ZEK), Sven David Mueller Nothmann, Gotenring 37, 50679 Cologne Deutz, 0177-2353525, www.svendavidmueller.de, info@svendavidmueller.de

Center for nourishing communication and health journalism (ZEK), Sven David Mueller Nothmann, Gotenring 37, 50679 Cologne Deutz, 0177-2353525, www.svendavidmueller.de, info@svendavidmueller.de

The center for nourishing communication and health journalism (ZEK) with seat in Cologne dedicates itself in particular and operates scientifically justified public-oriented pressing and public work within the range nutrition, prevention and Diät

etik to the individual nourishing consultation. The well-known medicine journalist Sven David Mueller Nothmann leads the ZEK.

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