First quality seal for prebiotische products
(openPR) - „the Beneo Logo “brings security for consumers/assignment effected producer-independently via scientific committee
18. January 2007 - Ever more health-conscious consumers search purposefully after products with prebiotischen ballast materials, because these promote the intestine health. But so some allegedly prebiotische product contains too little in order to be able to unfold actually a provable effect. Now assigns an independent scientific committee a Logo for products, which contain a sufficient quantity of the Prebiotika Inulin and Oligofructose, in order to make a scientifically provable contribution for the health.
The einprägsame „Beneo “- indication is the first producer-independent quality seal for prebiotische products in Germany and is to consumers security and orientation to offer. In countries like Switzerland, Italy, Belgium and Spain it is among health-conscious consumers already well-known, now also the first German food with it was distinguished and is in the trade.
What are Inulin and Oligofructose
Both are natural ballast materials, which occur in innumerable vegetable and fruit places. They are thus purely vegetable and with a simple hot water procedure from the Zichorienwurzel (Chicorée) are won. They are at the best investigated Prebiotika and world-wide in more than thousand food are already used.
How do Inulin and Oligofructose work
They promote growth and the activity of our own „good “intestine bacteria. While per bio tables yogurts contain living cultures, Inulin and Oligofructose nourish our own Bifidobakterien. The consequence is a balanced Darmflora and thus more well-being, a strengthened defense system and a contribution for the Vorbeugung of intestine illnesses. The improved admission of mineral materials such as calcium from the food helps to strengthen the bones and prevent Osteoporose. In addition Oligofructose strengthens the saturation feeling. All this was comprehensively scientifically occupied in over 150 studies. Prominent scientists recommend the regular consumption of prebiotischen ballast materials.
The first products in Germany with Beneo Logo
- MUH fit milk (milk union the high Eifel)
- Radolf vitally Pasta (finished courts, different sorts)
- Erbacher Müsli pro Schoko and pro fruit Premium
- Cathedrals Diät
- Cult1 bread (Kampffmeyer)
- Lohmann calcium Inulin granulates
- My-Yo yogurt
(Excerpt)
The scientific committee:
- Professor Glenn Gibson (chairman) (Univ. Reading - England)
- Professor Nathalie Delzenne (Catholic Univ. Leuven - Belgium)
- Professor Beatrice pool Zobel (Friedrich Schiller Univ., Jena - Germany)
- Professor Kevin Cashman (Univ. Coll. Cork - Ireland)
- Dr. Francisco Guarner (hospital Vall d'Hebron, Barcelona - Spain)
- Professor Connie M. Weaver (Purdue Univ. - The USA)
- Professor Allan W. Walker (Harvard Medical School, Boston - the USA)
- Professor David Jenkins (Univ. Toronto - Canada)
- Professor Furio Brighenti (Univ. Parma - Italy)
- Gérard Pascal (national institutes for Agricultural Research (INRA), of Paris - France)
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